Ground up Pecans. Pretty fine put not a flour.
Separate batch of Pecans just chopped in my VitaMix.
Mix the ground Pecans with 4 Bananas until it was about the consistency of a loose paste.
Then I added the chopped Pecans.
You want it to be the consistency of a firm, moist paste, that will hold its shape.
Then you use your thumb to make a dent in the middle. It helps if you wet your thumb in between each dent.
Place in the dehydrator until they are the firmness you want.
Should be the consistency of a very thick chocolate syrup.
Very Simple Raspberry Filling
Fresh Raspberry (or any berry or fruit you want)
Very Simple Lemon Filling
Lemon Juice or the whole fruit. (I used the whole fruit)
Cacao Pudding Filling
Avocado or Soft Coconut Meat
Pinch of Sea Salt
*If you rather have a more liquid cacao filling you can skip the Avocado or Coconut Meat.